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Technical data
| Attributes | |
| ARTICLE | AR71170 |
| SIZE L/W/H | 530x396x139 mm |
For models AR61217 or AR61221
Min.order: 6 pc.
A container designed to move tableware and kitchenware from the dining area to the wash-up zone without mixing with food-storage containers. Its grey colour marks it for service use, keeping it separate from the white or clear containers used for ingredients and prepared dishes.
The container holds plates, cutlery, glasses and serving dishes in a single load. Side handles allow staff to carry it close to the body, reducing strain and improving control when navigating through busy corridors or doorways.
Use begins by placing the empty container on a service trolley or directly on the table. Staff clear used tableware into it, stacking plates and nesting cutlery to maximise the 25 litre capacity. Once full, the container is lifted by the side handles and transported to the wash-up area. After unloading, it is rinsed or wiped down and returned to the service station for the next cycle.
The unit is a single moulded piece with no seams or hinges, so there are no crevices where food debris can lodge. Side handles are integral to the mould, eliminating loose parts that could detach during use.
A footprint of 530 mm by 396 mm fits standard service trolleys and under-counter storage spaces. The 139 mm height keeps the centre of gravity low, making the container stable when carried and when stacked with others of the same size.
Cleaning is limited to wiping the interior and exterior surfaces with a damp cloth or rinsing under a tap. The absence of moving parts or electrical components removes the need for disassembly or special maintenance routines.
The container is part of the ARAVEN table-service range, used alongside matching trolleys and dollies for organised clearance programmes.