ARAVEN Oil Dispenser for Controlled Pouring of Liquids

An oil dispenser creates a steady, measured flow of liquid without spills or drips. The container holds the oil or sauce, while the angled nozzle directs the stream. A small hole at the base of the nozzle allows excess liquid to drain back into the container, preventing drips after pouring. This same hole also controls the size of each drop, letting the operator adjust the flow by tilting the dispenser more or less steeply.

To use the dispenser, fill it through the wide opening at the top, then replace the lid. Tilt the unit forward to start the flow; the liquid runs down the nozzle and out in a thin stream. When the tilt is reduced, the flow slows and any remaining liquid on the nozzle drains back through the hole into the container. The operator can stop the pour cleanly without a drip.

The dispenser is a single container of 350 ml capacity, shaped to fit comfortably in the hand. The body and lid are made of clear, food-safe plastic that shows the contents and fill level at a glance.

A 350 ml volume is large enough for a single service of salad dressing or sauce, yet small enough to keep the contents fresh between uses. The clear plastic construction allows staff to check the level and colour of the liquid without opening the dispenser, reducing waste and cross-contamination.

Cleaning follows from the simple construction: the lid and body separate for washing in warm soapy water or in a commercial dishwasher. The nozzle and base hole have no moving parts and can be rinsed under running water to remove any residue.

The catalogue places this item among serving and portioning equipment for professional kitchens.