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Technical data
| Attributes | |
| ARTICLE | AR71279 |
| VOLUME | 1000 ml |
1000 ml
Min. order- 16 pc.
An oil dispenser designed for controlled pouring of oils, salad dressings, soy sauce and light sauces in a professional kitchen. The unit holds the liquid in a single vessel and releases it through a nozzle that drains any excess back into the container, preventing drips and waste.
The dispenser works by gravity and a calibrated hole in the base. When the operator tilts the unit, liquid flows through the nozzle; when the tilt stops, the remaining liquid in the spout drains back into the pot through the same hole. This self-draining action keeps the nozzle clear and ensures each pour ends cleanly without dripping onto the worktop or into the dish.
To use, fill the dispenser with up to 1000 ml of oil or sauce, place it on the worktop or hob rail, and tilt gently to start the flow. The hole in the base regulates the speed of the drop, so the operator can control the amount dispensed by adjusting the angle and duration of the tilt. No pump or lever is needed; the design relies on the weight of the liquid and the size of the hole to meter the pour.
The dispenser is a single vessel of 100 cl capacity. The construction is a single piece with no moving parts other than the liquid itself. The material is not specified, but the design is intended for repeated contact with edible oils and sauces in a commercial environment.
The only control is the angle of tilt set by the operator's hand. There are no settings, timers or indicators; the flow rate is determined by the viscosity of the liquid and the size of the hole in the base.
A volume of 1000 ml provides enough capacity for frequent use without constant refilling, while keeping the unit light enough to handle easily when full. The footprint is small, allowing it to sit on a crowded worktop or rail without taking space from other equipment.
Cleaning follows from the construction: the single vessel and nozzle can be washed by hand or in a commercial dishwasher. The self-draining hole means no liquid is trapped in the spout after use, reducing residue and making the unit easier to dry and store.
The product is a single version, article AR71279, and is listed in the catalogue under oil and sauce dispensing equipment for professional kitchens.