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Technical data
| Attributes | |
| ARTICLE | AR71280 |
| VOLUME | 350 gr |
350 gr Dispenser of thick grain suitable for spices.
Min. order- 16 pc.
A seasoning shaker dispenses dry spices, herbs and seasoning blends in measured amounts without clumping or waste. The container holds the seasoning above a perforated lid; when the shaker is tilted or tapped, gravity draws the particles through the holes in a steady, even stream. This method prevents over-seasoning and keeps the worktop tidy, as the lid remains closed between uses. To use, fill the shaker with the chosen seasoning up to the marked volume. Secure the lid, then invert the unit and tap gently to release the desired quantity. The perforations are sized to suit fine powders and coarse grains, so the same shaker can handle ground pepper, dried thyme or flaked sea salt without blocking. After use, return the shaker to an upright position to stop the flow and protect the contents from moisture. The ARAVEN Seasoning Shaker 350 gr is a single-walled container made of food-safe plastic. The lid is the same material, with a set of precisely sized holes that form the dispensing mechanism. No moving parts or springs are used, so the unit is simple to clean and has no components that can wear or corrode. A volume of 350 gr indicates the amount of seasoning the shaker holds when filled to capacity. This quantity is chosen to balance frequent refills with a practical working volume: enough to season multiple dishes without taking excessive space on the prep line or in the dry store cupboard. The shaker's seamless base and wide-mouth opening let seasoning flow out without clumping, so a quick rinse under hot water removes every grain of salt or pepper without scrubbing. Remove the lid and wash both parts in warm water with a mild detergent. Rinse thoroughly and dry before reassembling to prevent any residue from clogging the perforations. The smooth plastic surfaces allow quick drying and resist staining from coloured spices. The catalogue places this item in the dry goods handling section, alongside portioning tools and storage containers for spices and herbs.