BHS-G Electric Pasta Cooker 40 Litre Recessed Tank GW1110-040GV+S03

A recessed tank heats water electrically, lowering pasta baskets into the boiling volume to cook strands evenly without sticking. The overflow pipe keeps the water level constant, preventing boil-over while fresh water from the tap beneath the drainer replenishes the tank as needed.

The operator loads the pasta into the basket, selects the heating power with the three-position switch, and sets the water filling control to either slow or fast mode. Once the tank reaches the correct level, the automatic system stops the flow. After cooking, the basket is lifted out and the drain valve in the cupboard empties the tank without spillage.

The tank is made of AISI 316 stainless steel for corrosion resistance, while the appliance body uses high-quality stainless steel. A removable chimney directs steam away and can be washed in a dishwasher. The ergonomic knob and control panel simplify adjustments, and adjustable round legs allow the unit to sit level on uneven floors.

A 12 kW power rating requires a 400 V three-phase supply with neutral and earth, the standard circuit for professional catering equipment. The 40 L volume sets the maximum batch size for each cook. The 400 mm depth, 930 mm width and 850 mm height determine the space it occupies on the worktop or in a LINE 700 run.

Cleaning involves removing the chimney for dishwasher washing, wiping the stainless steel surfaces, and ensuring the drain valve is clear. The hair-joint connection system allows seamless alignment with adjacent LINE 700 units, creating a continuous worktop without gaps.

Pasta baskets are not included and must be ordered separately.