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Technical data
| Attributes | |
| ARTICLE | CPSN2 |
| SIZE L/W/H | 382 / 285 / 330 mm |
| VOLUME | 2 x 2.8 L |
| WEIGHT | 4.7 kg |
A pump dispenser delivers measured portions of sauces, dressings or condiments without spillage or waste. Two stainless steel containers sit side by side, each fitted with a spring-loaded pump mechanism. Pressing the lever forces a fixed volume of liquid through the spout; releasing the lever draws the next dose into the chamber. The method keeps the contents sealed from air, reducing spoilage and contamination while giving consistent portion control across a busy service period.
The operator loads each GN 1/6 container with up to 2.8 L of product, slides the containers into the housing, and secures the lid. A single lever serves both containers; the user selects the side by rotating a small selector valve beneath the spout. Each press delivers 23 mL, so the kitchen can portion dressings, oils or sauces directly onto plates or into ramekins without additional measuring tools. The unit remains on the worktop, ready for the next order.
Construction is stainless steel throughout, including the containers, pump bodies and housing. The containers are 200 mm deep, matching the standard GN 1/6 gastronorm depth, so they integrate with existing storage and transport systems. The overall footprint is 382 mm wide, 285 mm deep and 330 mm high, allowing placement between other worktop appliances or beneath wall cupboards.
A single lever controls dispensing; the selector valve beneath the spout determines which container is active. No electrical supply or programming is required, so the unit can be moved anywhere on the worktop or stored when not in use.
The 2.8 L capacity per container allows a full service without refilling for most dressings and sauces, while the 4.7 kg weight makes the unit easy to lift onto a shelf or into a cupboard. The 23 mL dose size is small enough for precise portioning yet large enough to avoid repeated pumping for a single plate.
Cleaning follows from the stainless steel construction and removable containers. The containers lift out for washing in a sink or dishwasher; the pump mechanisms disassemble for thorough cleaning. The housing wipes clean with a damp cloth, and the lever and spout can be sanitised between services to maintain hygiene standards.
The Casselin CPSN2 is a single model; no variants are listed. It is designed for GN 1/6 containers only, so it fits standard gastronorm racks, trolleys and storage systems used in professional kitchens.