Casselin Salamander Toaster CSQA1P for Professional Grilling

A salamander toaster uses overhead radiant heat from a quartz element to brown, crisp and finish dishes without turning them. The heat source sits above the food, so the surface glows and caramelises while the interior stays moist. This method is faster than a conventional grill because the heat travels in a straight line, concentrating energy where it is needed. The adjustable height of the element lets the operator control the intensity: lower for a quick sear, higher for gentle reheating or melting cheese on top of a dish.

The Casselin CSQA1P is loaded from the front. The operator places the food on the removable tray, slides it under the element, then lowers the adjustable top panel to the chosen height. The thermostat sets the temperature, and the quartz element glows until the setting is reached. A safety thermostat cuts power if the temperature rises beyond the safe range. Once the food is finished, the tray slides out and the panel can be raised to clear the workspace.

The body is made of stainless steel, which resists corrosion and can be sanitised between services. The quartz heating element is mounted in the adjustable top panel, and the tray is removable for cleaning. A front-mounted thermostat controls the heat output, while a separate safety thermostat prevents overheating.

The 2.2 kW power rating means the unit draws a steady load on a 230 V single-phase circuit, the standard supply in British commercial kitchens. The 30 kg weight requires two people to lift it onto a worktop or shelf, and the 470 mm depth fits into most counter runs without overhang. The 540 mm width allows two trays to be worked side by side, and the 525 mm height clears most overhead cupboards when the panel is raised.

Cleaning involves removing the tray and wiping the stainless steel surfaces with a damp cloth. The quartz element should be brushed free of crumbs after each service to maintain even heat distribution. The adjustable panel and tray should be checked for smooth movement daily to prevent jamming during operation.

The CSQA1P is a single-phase, 230 V model designed for intensive use in restaurants, snack bars and fast-food outlets. It is listed in the Casselin professional catering catalogue under salamander toasters.