Fagor AUPT-11G Electric Refrigerator for Professional Kitchens

A professional refrigerator built for high-volume food storage in restaurants, hotels and catering kitchens, the Fagor AUPT-11G maintains precise temperatures between -2 °C and +8 °C. Forced-air circulation distributes cold air evenly across every shelf, preventing hot spots and keeping ingredients at consistent conditions. The system uses a refrigerant blend that cools efficiently while remaining environmentally conscious, and an electric defrost cycle automatically clears frost build-up without manual intervention.

Operation begins with loading the three removable GN 2/1 epoxy-coated shelves. Each shelf supports up to 40 kg and slides on adjustable rails that offer 24 height positions at 55 mm intervals, allowing the interior to be reconfigured for half-size or full-size gastronorm trays. The electronic control panel displays the current temperature on a large digital screen, and an ECO mode reduces energy consumption during quieter periods. An integrated HACCP monitoring system logs up to ten temperature alarms or power interruptions, providing a record for food-safety compliance.

The cabinet is constructed entirely from AISI 304 stainless steel, inside and out, for corrosion resistance and easy cleaning. Rounded interior corners and sloped surfaces minimise dirt traps, while an internal drainage channel collects condensate and directs it to an external outlet. The 80 mm-thick polyurethane insulation maintains stable temperatures even during frequent door openings. Doors feature an ergonomic handle and an automatic closing mechanism to reduce cold-air loss, and adjustable stainless-steel legs allow the unit to be levelled on uneven floors.

A 610-litre volume provides ample space for bulk ingredients, prepared dishes or chilled desserts. The 0.361 kW cooling power draws a modest load on a 220-240 V single-phase circuit, suitable for standard commercial kitchen wiring. At 152 kg, the refrigerator is moved on a trolley or pallet jack, and its 693 mm width fits through standard doorways. The B energy-efficiency rating reflects a balance between performance and running costs, with an estimated annual consumption of around 451 kWh.

Cleaning involves removing the shelves and wiping down the stainless-steel surfaces with a mild detergent. The drainage channel should be flushed periodically to prevent blockages, and door seals checked for wear. The epoxy-coated shelves can be washed separately and reinstalled once dry.

The AUPT-11G is also available with a refrigerant version that carries a separate article number and price supplement. Fagor Konnect compatibility allows remote monitoring of temperature and alarms via a network connection, enabling kitchen managers to oversee multiple units from a central point.