FAGOR CUP-22G GD 1332 L Off-Cycle Defrost Display Refrigerator

A display refrigerator keeps chilled food visible while maintaining a steady temperature. Instead of a compressor running continuously, off-cycle defrost works by periodically switching the compressor off, allowing the evaporator to warm slightly and any frost to melt. This method reduces energy use and avoids the need for a separate heating element, while still ensuring the cabinet stays within the set temperature range of 0 to 8 °C. The cooled air is circulated by a fan, distributing it evenly across every shelf and preventing hot spots that could spoil food.

The operator loads the shelves with prepared dishes or ingredients in GN 2/1 gastronorm trays. The electronic control panel is set to the desired temperature between 0 and 8 °C, and the unit maintains it automatically. The glass doors allow staff and customers to see the contents without opening the cabinet, reducing cold-air loss. When restocking or cleaning, the doors open fully, and the shelves slide out on runners for easy access. The interior LED lighting switches on when the doors are opened, ensuring the contents remain clearly visible.

The cabinet is built from AISI 304 stainless steel inside and out, chosen for its resistance to corrosion and ease of cleaning in a professional kitchen. The 60 mm insulation layer helps retain the cold, reducing the load on the compressor. The six removable shelves are epoxy-coated to resist scratches and support up to 40 kg each, matching the GN 2/1 tray standard. The rounded internal corners prevent dirt from collecting, making daily wiping quicker. The double-glazed doors use low-emissivity glass to minimise heat transfer, keeping the display cold while still allowing a clear view of the contents.

The control panel includes a digital display and buttons to adjust the temperature. The 220–240 V single-phase supply is standard for commercial kitchens, and the 0.436 kW cooling power indicates the load it places on the circuit. The 1332 L volume provides space for large quantities of prepared dishes, while the 300 kg weight means the unit must be positioned before delivery, as it cannot be moved easily once in place. The 1318 mm width, 842 mm depth and 2040 mm height determine the floor space it occupies and whether it fits through doorways or lifts.

Cleaning involves wiping the stainless steel surfaces with a damp cloth and mild detergent, removing the shelves to wash them separately. The epoxy coating on the shelves resists staining, and the rounded corners prevent food debris from lodging. The adjustable legs, set between 130 and 200 mm, allow the unit to be levelled on uneven floors and make it easier to clean underneath.

A 60 Hz version is available as a separate article, with the same cooling power and refrigerant but adjusted for different electrical standards.

The refrigerator is designed for professional kitchens, canteens and food retail, where displaying chilled food while keeping it at a safe temperature is essential.