FIMAR H275N 275 mm Manual Food Slicer

This manual food slicer features a rotating circular blade for cutting even slices from meat, cheese, bread, or vegetables. The blade turns at a steady speed while the operator guides the product across the edge using a sliding carriage. Adjusting the slicing thickness alters the distance between the carriage and the blade, determining slice thickness. The process delivers uniform slices without compressing the food, maintaining texture and appearance for sandwiches, charcuterie, or plated meals.

To use the FIMAR H275N, position the item on the carriage and secure it with the food pusher. Select the desired thickness on the dial, ranging from 0 to 15 mm. Turn the unit on to start the blade. Move the carriage back and forth across the blade, allowing it to slice each piece. Once finished, switch the unit off and collect the sliced product from the tray.

The slicer is constructed with a 275 mm diameter stainless-steel blade on a cast-aluminium frame. The carriage and food pusher are also stainless steel, while the tray is aluminium. The unit measures 620 mm in width, 440 mm in depth, and 390 mm in height, suitable for a standard worktop. It weighs 18 kg, providing stability during operation while remaining manageable for repositioning.

Controls include an on-off switch and a thickness adjustment dial marked from 0 to 15 mm. The 230 V single-phase supply connects to a standard socket, compatible with most professional kitchen setups.

The 275 mm blade diameter accommodates large items like joints, whole loaves, or cheese blocks without pre-cutting. The 0–15 mm thickness range suits everything from thin deli slices to thicker cuts of meat or bread. The 18 kg weight keeps the unit steady during use, while its compact dimensions leave room for food preparation.

Cleaning requires removing the blade guard and carriage for washing in hot soapy water, followed by drying and reassembly. The blade should be wiped with a damp cloth and dried immediately to avoid corrosion. The aluminium body and tray can be cleaned with a sanitising solution after each use.

The H275N is a standalone manual slicer with no listed variants or additional modules. It is classified under slicers in the professional catering equipment range.