More from this brand
Technical data
| Attributes | |
| ARTICLE | CCL3586 |
| SIZE L/W/H | 800 x 600 x 900 mm |
| NOTES | 35 cm thickness |
A strong support surface for manual meat processing.
Suitable for butchers and meat industries.
A solid acacia chopping block forms the heart of the butchery worktop, absorbing the impact of cleavers and knives without splintering. The wood's tight grain resists deep cuts, so the surface stays smooth and safe for repeated use. Beneath the block, a matching stool raises the operator to a comfortable working height, allowing full leverage on each chop while reducing strain on the back and shoulders.
The block is 35 cm thick, giving it the mass to dampen vibration and prevent the blade from bouncing. This thickness also means the wood can be planed down many times before it needs replacement, extending the working life of the surface. The stool is built to the same proportions, so the whole unit remains stable under heavy use.
The acacia is treated with non-toxic paint and ecological adhesives, ensuring the surface stays hygienic and compliant with food-safety standards. Pressure joints and internal wood inserts lock the planks together without metal fasteners that could loosen or corrode over time.
Assembly is straightforward: the stool slots under the block, creating a single unit that can be moved as one piece. The 80 cm by 60 cm footprint fits neatly on a standard worktop or island, leaving enough space for knives, trays and weighing scales around it.
Cleaning is simple: scrape off debris, wipe with a damp cloth and allow to air-dry. The treated surface resists moisture absorption, so the block does not warp or crack with regular washing. When the surface shows wear, it can be planed smooth again without affecting the structural integrity.
The FORCAR CCL3586 is listed in the catalogue under butchery equipment, work surfaces and preparation tables.