FORCAR Butcher Chopping Block 70 x 50 cm

A solid butcher chopping block provides a stable, hygienic worktop for cutting, portioning and trimming meat in professional kitchens. The block is a single slab of material that absorbs the impact of cleavers and knives without damaging blades or work surfaces beneath. Its weight and density keep it firmly in place during vigorous chopping, while the smooth, non-porous surface resists staining and bacterial growth, making it easier to clean and sanitise between tasks.

To use the block, place it on a sturdy worktop or table that can support its weight. The operator positions meat or poultry on the surface and uses a cleaver or knife to cut, bone or portion as required. The block's thickness and material absorb the force of each strike, protecting both the blade and the underlying counter. After use, the surface is scraped clean, washed with hot water and sanitiser, and left to dry.

This FORCAR chopping block is constructed from polyethylene, a dense, food-safe plastic that withstands repeated impact and resists moisture, oils and cleaning chemicals. The material does not splinter, warp or crack under normal use, ensuring a long service life in a busy kitchen environment.

The block measures 700 mm by 500 mm with a thickness of 80 mm, providing ample space for large cuts of meat while remaining compact enough to fit on most worktops. Its weight ensures stability during use, and the smooth edges allow it to be positioned flush against walls or other equipment without snagging.

Cleaning is straightforward: after each service, the surface is scraped to remove debris, washed with hot water and detergent, and sanitised. Polyethylene does not absorb liquids, so the block dries quickly and does not retain odours. Regular sanitising prevents cross-contamination between different types of meat.

The FORCAR butcher chopping block is categorised under work surfaces and food preparation equipment in professional kitchen supplies.