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Technical data
| Attributes | |
| ARTICLE | 950107100 |
| SIZE L/W/H | 1000x700x850 mm |
| NOTES | made of stainless steel |
Easy-to-assemble construction, made of stainless steel.
A central worktable creates a stable, hygienic surface between kitchen stations where chefs can portion, plate or assemble dishes without crowding the main worktop. The table stands on four legs, raising it to standard work height so staff can work without bending. A shelf beneath the top panel provides additional storage for utensils, trays or ingredients that need to stay within arm's reach during service, keeping the work surface clear for active tasks.
The table is assembled from flat-packed components delivered in compact cardboard packaging. Adjustable feet on each corner allow the unit to be levelled on uneven floors, preventing wobble and ensuring the work surface stays perfectly horizontal. An equipotential pin connects the metal frame to the kitchen's earth bonding system, eliminating static build-up and reducing the risk of electric shock when nearby appliances are in use.
The top and shelf are made of stainless steel, a non-porous material that resists corrosion, staining and bacterial growth. Stainless steel can be sanitised with commercial cleaning agents and withstands the high temperatures and moisture levels found in professional kitchens. The 1000 mm length provides ample linear space for multiple tasks, while the 700 mm depth allows staff to work comfortably without overreaching. At 850 mm high, the table matches standard worktop heights, ensuring seamless integration with other kitchen equipment.
Assembly tools are included, allowing the table to be put together on-site without additional hardware. The shelf height can be adjusted to accommodate different storage needs, from shallow trays to taller containers. Once assembled, the table requires only routine cleaning with a damp cloth and mild detergent to maintain its appearance and hygiene standards.