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Technical data
| Attributes | |
| ARTICLE | 951724160 |
| SIZE L/W/H | 1600x400x600 mm |
| NOTES | made of stainless steel |
Easy-to-assemble construction, made of stainless steel.
A handing cabinet keeps prepared dishes at serving temperature while freeing worktop space in a busy kitchen. Instead of stacking plates or trays on a counter, the cabinet provides enclosed, organised storage that staff can reach without interrupting the flow of service. The sliding door glides along a track, so it never swings into the aisle and never needs clearance in front of the unit. This design suits tight layouts where a hinged door would block traffic or cupboard access.
The cabinet holds dishes on adjustable shelves, letting the kitchen team set the spacing to fit different tray heights or stacked plates. Shelves rest on pegs or rails, so they can be repositioned without tools once the unit is in place. The interior remains visible through the glass or solid door, allowing staff to check contents at a glance without opening the cabinet.
Assembly tools are supplied with the unit, and the cabinet arrives in compact cardboard packaging to simplify handling through narrow corridors or service lifts. Adjustable feet or castors, if present, let the unit sit level on uneven floors, while an equipotential pin ensures the metal body remains safely earthed to the building's electrical system.
Constructed from stainless steel, the cabinet resists corrosion from steam and cleaning chemicals, and the smooth surfaces allow quick wiping between services. The 1600 mm width provides a long run of storage without taking the depth of a full worktop, making it practical for pass-through areas or behind counters where space is limited. The 400 mm depth keeps the unit shallow enough to fit against a wall or between other equipment, while the 600 mm height places shelves at a comfortable reach for staff of average height.
Cleaning involves wiping the interior and exterior with a damp cloth and mild detergent, focusing on the sliding track to remove grease or debris that could impede the door's movement. Shelves can be removed for thorough cleaning, and the adjustable feet should be checked periodically to ensure the unit remains stable and level.
The cabinet is part of the professional kitchen furniture range, designed for use alongside tables, lockers and other stainless steel units in commercial catering environments.