HENDI Portion Serving Spoon 485x75 mm

A portion serving spoon transfers measured amounts of hot or cold food from bulk containers to plates without spillage or distortion. The bowl holds the portion while the handle gives the operator reach and control. Because the spoon is rigid and shallow, it slides under food without compressing it, keeping each serving consistent in size and appearance.

To use, the operator scoops the desired portion from the container, levels it with a straight edge if needed, and transfers it directly to the plate. The length of the handle keeps hands clear of hot surfaces or steam, and the smooth bowl releases food cleanly without sticking.

The spoon is formed from a single piece of stainless steel without welding or bends, so there are no crevices where food or bacteria can lodge. This construction also prevents warping under repeated heat and washing cycles. The material resists corrosion and staining, and the surface polish allows quick visual inspection for cleanliness.

The 485 mm length provides reach into deep containers or across wide serving lines, while the 75 mm bowl width suits standard portion sizes for vegetables, rice, pasta or sauces. The absence of welding or sharp edges simplifies cleaning and reduces the risk of damage to non-stick or delicate surfaces.

The spoon is dishwasher-safe, allowing rapid turnaround in busy kitchens. Compliance with HACCP standards means it meets hygiene requirements for food contact surfaces in professional catering environments.

As a universal item, it fits no specific makes of equipment but works with any standard serving container or tray.