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HENDI Purple Serving Tongs 250 mm

HENDI Purple Serving Tongs 250 mm
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Technical data

Attributes
ARTICLE 171882
SIZE L - 250 mm
COLOR Purple
NOTES HACCP
HENDI Purple Serving Tongs 250 mm

 Serving tongs 250 mm, made of stainless steel and PVC..

  • : HENDI
  • Article number: 171882
Is available
2.10€
with VAT: 2.54€

Serving tongs transfer hot or delicate food from a serving dish to a plate without piercing or crushing it. The spring-loaded arms open when the operator squeezes the handles, then close around the item as the grip is released. This scissor action keeps the food intact while allowing precise placement, which is essential when portioning salads, grilled vegetables or pastries in a busy service period.

To use the tongs, the operator holds the handles in one hand and squeezes them together to open the jaws. The food is picked up by releasing the pressure, then moved to the plate and released with a second squeeze. The 250 mm length keeps the hand away from hot serving trays and buffet dishes, reducing the risk of burns or contamination.

The tongs are constructed from stainless steel for the arms and a PVC coating on the handles. Stainless steel resists corrosion and withstands repeated contact with food acids and cleaning agents, while the PVC coating provides a non-slip grip even when hands are wet or greasy. The purple colour helps staff quickly identify the tongs in a crowded drawer or on a busy worktop, and the HACCP note confirms that the materials and design meet hygiene standards for professional kitchens.

The 250 mm size is a standard reach for most serving tasks, allowing the operator to work comfortably without stretching or bending. The tongs are lightweight enough to use for extended periods without fatigue, yet rigid enough to lift heavier items such as roasted potatoes or large cuts of meat.

Because the tongs cannot be washed in a dishwasher, they must be cleaned by hand after each service. The stainless steel arms can be scrubbed with a brush and hot soapy water, rinsed and dried immediately to prevent water spots. The PVC handles should be wiped with a damp cloth and a mild detergent, avoiding abrasive pads that could damage the surface. Regular cleaning prevents the build-up of food residue and maintains the non-slip grip.

These tongs are a single variant in the HENDI range, available in the 250 mm size and purple colour as specified.

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