IGLOO Confectionery Showcase PARIS 3.75 Z REMOTE for Professional Kitchens

A refrigerated confectionery showcase keeps delicate pastries, chocolates and desserts at a steady low temperature while presenting them through clear glass. The unit circulates chilled air with fans, drawing heat away from the products and rejecting it through a remote condenser. This dynamic cooling method maintains an even temperature across every shelf, preventing hot spots that could spoil texture or appearance. The refrigerant, R290, is a hydrocarbon with low environmental impact, chosen for its efficiency in small to medium refrigeration cycles.

The operator loads the showcase by sliding open the rear door and placing trays or plates on the melamine or PES-lined shelves. An electronic regulator with a digital display sets the desired temperature between 4 °C and 10 °C; once the setting is confirmed, the system runs automatically, defrosting only when the compressor is off to avoid interrupting the cooling cycle. LED lighting illuminates the interior without adding heat, while AC fans distribute the cold air evenly. A sound signal alerts staff when the condenser needs cleaning, ensuring consistent performance.

The construction combines a melamine outer casing with a powder-coated finish for durability and easy cleaning. The work surface is stainless steel, resisting scratches and spills, and the straight front glass provides an unobstructed view of the products. An aluminium profile frames the glass, and the base plinth is available in either stainless steel or melamine to match the kitchen's existing fittings. The entire unit is insulated with ecological polyurethane foam, reducing energy consumption and noise.

The 230 V, 50 Hz voltage requirement matches standard UK commercial circuits, allowing straightforward installation without additional transformers. The 3750 mm length and 920 mm depth create a generous display footprint, while the 1050 mm height fits beneath most worktop extractor hoods. The modular design means multiple units can be joined side by side, adapting to any floor plan without gaps or awkward corners.

Cleaning involves wiping the stainless steel work surface and melamine casing with a damp cloth and mild detergent. The sliding rear door and removable shelves simplify access for deeper cleaning, and the LED lighting requires no maintenance beyond occasional dusting. The sound signal for condenser contamination prompts timely filter checks, preventing dust build-up that could reduce cooling efficiency.

The PARIS 3.75 Z REMOTE is part of the IGLOO confectionery showcase range, designed for retail and café environments where presentation and temperature control are critical.