IGLOO Showcase MIŁOSZ 2 1.3 REMote for Meat Display

A ventilated meat showcase keeps products chilled by circulating cold air evenly across every shelf and hook. The dynamic cooling system draws heat away from the meat, then blows the cooled air through ducts inside the cabinet. This method prevents warm spots and maintains a steady temperature throughout, so every cut stays fresh and safe for display without drying out.

The operator loads the showcase by hanging meat on the two adjustable rows of hooks. Each hook can be raised, lowered or angled to fit different cuts and sizes. Once the meat is in place, the electronic thermostat is set to the desired temperature between +6 °C and +12 °C. The automatic defrost cycle starts on its own, melting any ice that forms on the evaporator without manual intervention. The digital display shows the current temperature, and the night blind can be pulled down to reduce energy use when the shop is closed.

The interior is built from stainless steel for hygiene and durability. The top panel carries an illuminated advertising panel with LED lighting, available in various organic glass colours. Inside, daylight LED lights ensure the meat is clearly visible. The cabinet is insulated with environmentally friendly polyurethane foam, and the cooling is powered by an external remote unit that uses one of the listed refrigerants.

The 230 V, 50 Hz supply connects to a standard single-phase circuit found in most retail premises. The footprint of 1230 mm wide, 1145 mm deep and 630 mm high fits into a typical shop counter layout. The weight of the unit means it is moved on castors or with a pallet truck, not lifted by hand.

Cleaning involves wiping the stainless steel interior and the hooks with a food-safe sanitiser. The night blind should be removed and washed separately. The LED lights and electronic controls require no regular maintenance beyond checking that the digital display remains clear and responsive.

The MIŁOSZ 2 1.3 REMote is available with different organic glass colours for the illuminated top panel. The refrigerant must be selected from R404a, R507, R448 or R449 at installation.

This showcase is catalogued under refrigerated display units for meat and delicatessen products.