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Technical data
| Attributes | |
| ARTICLE | MI204 |
| SIZE L/W/H | 2460/ 1145/ 630 mm |
| VOLTAGE | 230/50Hz |
| Temperature | +6/ +12 ºC |
| NOTES | Refrigerant/Cooling factor: R404a / R507 / R448 / R449 |
Cold showcase MIŁOSZ REMOTE 2460 mm. Temperature range +6/ +12 ºC
A ventilated meat showcase keeps products chilled by circulating cold air evenly across every shelf and hook. The fan draws heat away from the meat and returns it to the evaporator coil, where the refrigerant absorbs it and carries it to the external condensing unit. This dynamic cooling eliminates hot spots and keeps the display temperature steady, so cuts stay fresh longer and look their best under the lights.
The operator loads the MIŁOSZ 2 2.5 REMOTE by hanging sausages, joints or cured meats on the two rows of adjustable hooks. The angle and height of each hook can be set to suit the size of the product. After loading, the electronic thermostat is set to the desired temperature between +6 °C and +12 °C. The showcase then maintains that temperature automatically, defrosting the evaporator coil on a timer to prevent ice build-up. The night blind is pulled down to reduce energy use when the shop is closed, and the LED-lit advertising panel at the top remains visible to passers-by.
The interior is constructed entirely of stainless steel, which resists corrosion and is easy to sanitise. The insulation is environmentally friendly polyurethane foam, and the refrigerant circuit is fitted with a mechanical valve that accepts one of the listed refrigerants. The upper internal lighting uses daylight-balanced LEDs to show the meat in natural colours, while the external advertising panel can be ordered in different organic glass colours to match shop branding.
A 230 V, 50 Hz supply powers the internal fan, lighting and control electronics. The external condensing unit must be installed separately, connected by refrigerant lines. The footprint of 2460 mm by 1145 mm fits along most shop counters, and the 630 mm height allows customers to view the products without bending. The weight of the unit means it is moved on a trolley or pallet jack before being bolted in place.
Cleaning involves wiping the stainless steel interior with a sanitising solution, brushing the evaporator coil to remove dust, and washing the night blind. The LED lighting does not require replacement for many years, and the refrigerant charge is checked during routine maintenance by a certified technician.
The MIŁOSZ 2 2.5 REMOTE is supplied with two rows of meat hooks, night blind, electronic temperature regulator with digital display, and a choice of organic glass colours for the advertising panel. The catalogue places it in refrigerated display equipment for butchers, delicatessens and supermarket cold counters.