JUKA Hot Showcase TOSTI GR 600 mm for Professional Kitchens

A hot showcase keeps prepared dishes at serving temperature while displaying them clearly to customers. Instead of relying on static heat, forced cooling circulates warm air evenly around the cabinet, preventing cold spots and ensuring every portion stays at the set temperature. The double-glazed sides allow visibility from both front and sides without losing heat, while the silver serigraphy reduces glare and keeps the focus on the food itself.

The operator loads the three adjustable shelves with plated dishes or trays, sets the desired temperature between 40 °C and 90 °C, and starts the unit. Once the temperature stabilises, the showcase maintains it continuously, allowing staff to replenish or rotate items without interrupting service. Epos ticket strips above each shelf let labels or prices be attached directly, keeping presentation tidy and professional.

The cabinet is built with double glass panels on both sides, framed in stainless steel. The condenser is accessible from the front, simplifying maintenance without needing to move the unit or clear space behind it. Shelves adjust in height to accommodate different dish sizes, from small starters to large platters.

A temperature range of 40 °C to 90 °C covers holding for most hot foods, from soups and sauces to roasted meats and vegetables. The 600 mm width fits standard worktop depths, while the 120 kg weight ensures stability without being too heavy to reposition if the kitchen layout changes. The forced cooling system requires no manual intervention once set, freeing staff to focus on service rather than monitoring temperatures.

Cleaning involves wiping the glass panels and stainless steel surfaces with a damp cloth and mild detergent. Shelves lift out for thorough cleaning, and the front-access condenser can be vacuumed or brushed to remove dust without disassembly. The refrigerant R290 is sealed within the system, requiring no routine handling.

The showcase is designed for countertop or worktop installation in cafés, delis, and buffet lines where hot food needs to be displayed safely and attractively throughout service.