KASTEL HK1200E Dome Dishwasher for Professional Kitchens

A dome dishwasher encloses the wash chamber under a hinged hood, allowing hot water to spray from rotating arms above and below the load. The hood seals steam inside, retaining heat for cleaning while keeping the kitchen cooler. Water circulates from a heated tank through a vertical pump that spins the arms, filters, and recirculates it during the cycle to reduce water and energy use. Closing the hood triggers a magnetic switch, starting the programme automatically so the operator can load the next basket while the first one washes.

Load the 500 × 500 mm basket with plates, glasses, or cutlery using the supplied racks, slide it onto the runners, and close the hood. The electronic control offers four cycle times: 60, 120, and 180 seconds. A short cycle cleans lightly soiled items quickly; a longer cycle tackles baked-on food without pre-soaking. Detergent and rinse aid are dosed automatically from twin dispensers, and the hot rinse sanitises the load. At the end of the day, a self-cleaning cycle flushes the tank and pump without manual scrubbing.

The wash chamber and hood are made of stainless steel, and the pump is self-cleaning to prevent scale build-up. A thermostatic valve stops water flow if the temperature drops, protecting the heating element. The LCD display shows the remaining cycle time, and an energy-saving mode reduces power when the machine is idle. Two rotating arms—one above and one below the basket—spray water evenly across every surface, while a backstop valve in the hydraulic circuit prevents water from draining back into the supply.

The 7 kW power rating requires a 400 V three-phase circuit, standard for professional kitchen equipment. The 140 kg weight needs a solid floor and a trolley for moving; the 760 × 793 mm footprint fits a standard worktop or can be installed under a counter. A 2 m inlet hose and a 2.5 m drain hose connect to water and waste without extra fittings.

Maintenance involves wiping the stainless steel surfaces and emptying the filter basket. The self-cleaning pump and automatic detergent dispensers reduce daily upkeep, and the magnetic hood switch stops the cycle if the hood is opened mid-wash, preventing water spillage.

The HK1200E includes two 50 × 50 cm racks for plates, one glass rack, two cutlery baskets, and all necessary hoses. It is designed for restaurants, hotels, and catering kitchens.