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Technical data
| Attributes | |
| ARTICLE | FRBE74T |
| POWER | 9,0 kW |
| SIZE L/W/H | 24x34x21,5 |
| VOLTAGE | 400V 3N 50Hz |
| VOLUME | 12 L |
| WEIGHT | 30 kg |
40x73x25 cm
An electric fryer heats a measured volume of oil with submerged elements, circulating the heat evenly around the food in the basket. The oil's high thermal mass holds temperature steady, so batches cook in consistent time without constant adjustment. A thermostat monitors the oil and cuts power if it overheats, while a separate control lets the operator set the exact frying temperature for each product.
The DOMINA PRO 700 is loaded by lowering the basket into the 12 L tank. The operator sets the desired temperature on the thermostatic control, then starts the heating cycle. Once the oil reaches the set point, the basket is raised, filled with food, and lowered again. The safety thermostat remains active throughout, and a simple tap drains used oil through a stainless-steel filter into a collection tank.
The fryer is built from 18/10 AISI 304 stainless steel, continuous-welded with rounded corners to eliminate crevices where food debris can lodge. The heating elements lift clear of the tank for thorough cleaning, and the oil outlet system is designed for quick, safe drainage.
Controls consist of a thermostatic temperature dial that sets the oil temperature and a safety thermostat that prevents overheating. No digital display or automatic programmes are fitted on this model.
A 9 kW power rating requires a 400 V three-phase supply, the standard for heavy-duty kitchen equipment. The 12 L tank volume determines the maximum batch size, while the 30 kg weight means the unit can be moved by two people or a small trolley. The footprint of 24 cm depth, 34 cm width and 21.5 cm height fits under most worktops or on a mobile stand.
Cleaning involves lifting the heating elements, wiping down the tank with a non-abrasive cloth, and rinsing. The rounded corners and continuous welds speed the process, and the stainless-steel filter in the oil outlet is removed and washed separately. Regular draining and replacement of the oil keeps the system sanitary and extends the life of the elements.
This model is the electric version of the DOMINA PRO 700 range. Variants include gas-heated versions with direct or indirect burners, and electric models with digital displays and automatic melting programmes.
The fryer is listed in the MBM catalogue under professional electric fryers for medium-volume kitchens.