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Technical data
| Attributes | |
| ARTICLE | FRG77A |
| POWER | Gas 12.5+12.5 kW |
| SIZE L/W/H | 700x730x1180 mm |
| VOLUME | 14+14 l |
| WEIGHT | 97 kg |
2 Tank dim. 280x340x300 mm
A gas fryer built for continuous service in professional kitchens, the MBM DOMINA PRO 700 heats two independent 14 L tanks with separate burners. Each tank holds a wire basket that lowers into hot oil, transferring heat quickly and evenly to the food. The gas flame beneath the tank heats the oil directly, while a thermostat monitors and adjusts the temperature to keep frying consistent. A safety thermostat cuts the gas supply if the oil overheats, preventing fire and oil breakdown.
The operator fills each tank with fresh oil, sets the desired temperature on the thermostatic control, and lights the burners. Once the oil reaches the set point, the fryer signals readiness and the baskets are loaded with food. A timer can be started to track cooking duration; when the time elapses, the baskets are lifted and drained over the tank. The large front drainer catches excess oil, reducing mess on the worktop. After service, the oil is filtered through a stainless steel mesh and collected in a separate tank for safe disposal or reuse.
Both tanks are made of 18/10 AISI 304 stainless steel, moulded with continuous welds and rounded corners to eliminate crevices where food debris could lodge. The closed stand raises the unit to a comfortable working height and houses the gas controls and safety devices. A simple oil outlet system with a stainless steel filter allows quick draining without spills.
The gas input of 12.5 kW per tank requires a dedicated commercial gas line capable of supplying the full load without pressure drop. The 700 mm width fits standard worktop spacing, while the 97 kg weight means the unit is moved with a trolley or two-person lift. The 14 L capacity per tank allows batch frying of typical restaurant portions without overloading the oil.
Cleaning follows the construction: the rounded corners and continuous welds let hot water and detergent reach every surface, and the front drainer is removed for thorough rinsing. The stainless steel filter is cleaned after each oil change to prevent clogging. The gas burners and safety thermostats are checked annually by a registered engineer to maintain certification.
The DOMINA PRO 700 is the base model in the series; digital-display versions add automatic melting, programmable cooking times and pre-set frying programmes for higher throughput.
Placed in the MBM catalogue under gas fryers for professional catering.