MBM DOMINA PRO 900 Electric Fry Top for Professional Kitchens, 15 mm

An electric fry top heats a solid steel plate to sear, grill and fry without open flames. The 15 mm plate spreads heat evenly across its surface, letting the chef work continuously without hot spots. A smooth steel or polished chrome finish reduces sticking and makes cleaning easier after service.

The DOMINA PRO 900 is built for a 400 V three-phase circuit, the standard supply in professional kitchens. Its 7 kW load is balanced across the phases, avoiding the need for a dedicated single-phase line. The plate measures 900 mm across, giving enough width for multiple pans or griddles at once. Rounded front corners prevent sharp edges where staff might catch clothing or utensils.

To start, the operator switches the unit on and sets the required temperature. Once the plate is hot, food is placed directly on the surface or in pans. Grease and juices run off the polished finish into a removable stainless-steel basin beneath the front edge. The basin holds up to 2.5 litres, reducing the need to empty it during a busy service. A Teflon cap is available as an option; it lifts off for cleaning and helps channel grease into the basin.

The 15 mm steel plate retains heat well, so the unit recovers quickly after cold food is added. The 82 kg weight keeps the fry top stable on the worktop without shifting during use. Overall dimensions of 400 mm front to back, 900 mm side to side and 850 mm high fit standard worktop depths and allow overhead cupboard clearance.

Cleaning involves scraping the plate while still warm, then wiping with a cloth or pad. The removable grease basin is washed separately. The polished chrome or smooth steel finish resists corrosion and does not require seasoning like cast iron.

The DOMINA PRO 900 is listed in the MBM catalogue under electric fry tops for professional catering equipment.