MBM EF46 10 Litre Electric Fryer with Cold Zone

An electric fryer heats a measured volume of oil to a set temperature, then holds it steady while a basket of food is lowered into the oil. The oil transfers heat quickly and evenly, cooking the food through without drying it out. A cold zone beneath the heating elements collects debris, keeping the oil cleaner and extending its usable life. The fryer's thermostat cycles the elements on and off to maintain the chosen temperature, while a safety valve and secondary thermostat prevent overheating.

The MBM EF46 is loaded by filling the 10 litre tank with oil, then setting the thermostat dial to the required temperature between 90 °C and 190 °C. A warning light confirms the elements are active. Once the oil reaches temperature, the basket is filled with food, lowered into the oil, and timed by the operator. When the food is cooked, the basket is lifted out and drained over the tank. A tap at the base of the cold zone allows used oil to be drawn off for filtering or disposal.

The fryer is built from AISI 304 stainless steel, with an Incoloy-sheathed heating element that resists corrosion from hot oil. A chromium-plated steel basket and matching lid complete the construction. The front panel carries a thermostat dial, a warning light, and a reset button for the safety thermostat.

The 9.0 kW power rating requires a 400 V three-phase supply, the standard circuit for larger catering equipment. The 10 litre oil capacity suits small to medium batches of chips, fish or other fried items. The 28 kg weight allows the fryer to be moved by two people or on a trolley, while the 400 mm depth, 600 mm width and 270 mm height fit under most worktops or on a counter.

Cleaning involves draining the oil through the tap, wiping down the stainless steel surfaces, and removing any debris from the cold zone. The basket and lid are washed separately. The thermocouple and safety valve should be checked periodically to ensure they respond correctly to temperature changes.

The EF46 is a single-tank fryer with no additional variants listed.

The catalogue places the EF46 in the electric fryer section under professional cooking equipment.