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Technical data
| Attributes | |
| ARTICLE | CCV4-100-40-200 |
| SIZE L/W/H | 1000 / 400 / 1800 mm |
| NOTES | doors - 2 |
A dedicated cupboard for professional cleaning equipment keeps mops, buckets, brushes and chemicals off the kitchen floor and out of food-prep areas. The unit stands clear of the worktop, allowing air to circulate around stored items so they dry between uses and do not harbour bacteria.
Two full-height doors swing open to reveal a single, unobstructed compartment. Shelves can be added later if the kitchen workflow changes, but the basic design is a single volume that accepts tall items such as mop handles and broom shafts without forcing them to bend.
The operator loads the equipment, closes the doors and leaves the cupboard to ventilate. No power or water connection is required; the unit is purely a secure, hygienic storage space that complies with food-safety regulations by separating cleaning tools from food-contact surfaces.
Construction is stainless steel throughout, chosen for its resistance to moisture, chemicals and frequent wiping. The finish is brushed to reduce visible fingerprints and scratches during daily use.
The two doors are the only controls; each has a handle and a simple latch that keeps the door closed without locking. No temperature or humidity settings are provided, as the cupboard relies on ambient airflow for drying.
The dimensions of 1000 mm wide, 400 mm deep and 1800 mm high create a footprint that fits against a wall or between existing kitchen units. The 400 mm depth leaves enough room for mop buckets to stand upright without protruding into the aisle, while the 1800 mm height allows tall items to be stored without leaning.
Cleaning is limited to wiping the interior and exterior surfaces with a damp cloth and mild detergent. No disassembly is required, and no filters or moving parts need maintenance.
The model is supplied as a single variant: two doors, stainless steel, 1000 x 400 x 1800 mm. No other sizes or finishes are listed for this article.
The cupboard is categorised under storage and organisation equipment for professional kitchens.