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Technical data
| Attributes | |
| ARTICLE | CCV4-100-50-180 |
| SIZE L/W/H | 1000 / 500 / 1800 |
| NOTES | doors - 2 |
A dedicated storage cupboard keeps cleaning chemicals, cloths, mops and buckets organised and secure in a busy catering kitchen. The unit stands against a wall or worktop, providing a lockable enclosure that separates cleaning supplies from food preparation areas.
The cupboard is a static enclosure with two hinged doors. Shelves inside support bottles, cans and equipment, while the full-height space accommodates tall items such as mop buckets and brooms. The doors close to conceal the contents, reducing clutter and maintaining a tidy workspace.
To use the cupboard, the operator opens both doors, loads the shelves with cleaning supplies, and closes the doors to secure the contents. The unit remains in place, ready for daily access during cleaning routines.
Construction is in stainless steel, chosen for resistance to moisture and cleaning agents. The dimensions of 1000 mm wide, 500 mm deep and 1800 mm tall create a tall, narrow footprint that fits alongside kitchen equipment without occupying excessive floor space.
The two-door design allows access to the full width of the interior, making it easier to reach items stored at the back. The height of 1800 mm provides ample vertical storage, while the depth of 500 mm keeps the unit within reach without overhanging worktops.
Cleaning involves wiping the stainless steel surfaces with a damp cloth and mild detergent to remove dust and spills. The smooth finish prevents dirt from adhering, simplifying upkeep.
The cupboard is listed in the catalogue under storage solutions for professional catering kitchens.