Novameta Drop-In Cold Surface 1749 mm for Worktop Integration

This drop-in cold surface integrates directly into a worktop, providing a chilled area for food preparation without requiring separate refrigeration. A flat aluminium plate circulates refrigerant beneath, removing heat to maintain a consistently low temperature. This steady cooling keeps ingredients at safe temperatures during use, ensuring pastry remains firm, butter stays workable, and fillings do not freeze solid.

The unit fits into a pre-cut opening in the worktop, with its top edge aligning flush with the surrounding surface. Once powered, it automatically maintains the set temperature, requiring no manual adjustments. A remote control allows temperature monitoring or adjustments from elsewhere in the kitchen. An internal drainage system collects condensation and channels it to a G1/2 fitting, preventing water accumulation on the surface.

Constructed as a single aluminium tray with a matte finish, the surface resists scratches and minimises glare under kitchen lighting. A stainless-steel frame supports the tray, bearing the weight of ingredients and utensils. The 1750 mm length offers ample space for multiple tasks, while the 600 mm depth matches standard worktop depths for seamless installation. The 510 mm height includes refrigeration components beneath the tray.

With a 0.59 kW power rating, the unit is designed for professional kitchen use. The -5 °C surface temperature keeps ingredients chilled but not frozen, ensuring safe handling of perishables. A 1750x580 mm cut-out is required for precise fitting into the worktop, allowing for minor expansion and contraction.

Cleaning involves wiping the aluminium surface with a damp cloth and mild detergent, avoiding abrasive materials that could damage the matte finish. The drainage system should be checked regularly to ensure condensation flows freely to the G1/2 fitting. The unit is compatible with 5GN 1/1 gastronorm containers, enabling pre-chilling of ingredients in standardised trays before transfer to the cold surface.

An optional trim kit can be ordered to achieve a flush finish with the surrounding worktop. This product is designed for professional catering environments as part of drop-in refrigeration solutions.