Novameta Equipment Shelf 600-3 for Professional Kitchens

An equipment shelf provides a stable, elevated platform that keeps appliances and utensils off the worktop or floor, freeing space for food preparation while protecting the items from splashes and accidental knocks. The shelves are fixed to the wall with brackets, transferring the weight directly to the building structure rather than relying on legs that can shift or tip. This method gives a rigid, vibration-free support that is essential when heavy mixers, blenders or heated trolleys are placed on it.

The operator installs the two wall brackets first, ensuring they are level and securely anchored into a solid wall or stud. Once the brackets are in place, the three shelves are slotted onto them and locked with the supplied fixings. Appliances or containers are then positioned on the shelves, keeping the 50 kg load limit per shelf in mind. The open design allows air to circulate around the equipment, reducing condensation and making it easier to inspect and clean beneath.

Constructed from stainless steel, the shelf resists corrosion from steam, cleaning chemicals and food acids, maintaining a hygienic surface that meets the strict standards of commercial kitchens and food production facilities. The material is also easy to wipe down, reducing the time needed for daily upkeep.

Each shelf measures 600 mm wide by 300 mm deep, giving a compact footprint that fits neatly above a worktop or prep area without obstructing movement. The overall height of 999 mm allows three shelves to be stacked within the reach of most operators, so items can be stored at eye level rather than on the floor or in a high cupboard.

The 50 kg load capacity per shelf means the unit can support most professional appliances, from countertop fryers to sous-vide baths, without sagging or bending. The two-bracket design distributes the weight evenly, preventing the shelf from twisting or warping over time.

Cleaning is straightforward: the shelves can be removed from the brackets for thorough washing, and the smooth stainless steel surface wipes clean with a damp cloth and standard kitchen sanitiser. There are no hidden crevices or joints where food debris can accumulate, so the shelf remains hygienic even with frequent use.

Variants in different widths and lengths are available, and custom sizes can be manufactured to match specific kitchen layouts or project requirements.