Novameta Extra Pair of Legs for Catering Equipment

An extra pair of legs raises a worktop, shelf or counter to the same height as the original unit, turning a single-height appliance into a continuous run. The legs bolt to the underside of the frame, creating a level surface that can support additional equipment or extend prep space without a separate table.

Legs of this type are threaded at the top for direct attachment to the existing frame. A foot at the base adjusts to compensate for uneven floors, keeping the surface stable and preventing wobble during use. The design allows the new section to align precisely with the original, so trays, pans and utensils slide across without interruption.

To fit the legs, the operator positions the new section alongside the original unit, marks the bolt holes, drills if necessary, and secures the legs with the supplied fasteners. Once tightened, the feet are adjusted until the surface is level and the unit does not rock. No additional tools or modifications are required beyond those needed to match the existing frame.

The legs are constructed from the same material as the original unit, ensuring consistent appearance and corrosion resistance. They are sized to match the height of the equipment they extend, maintaining a standard worktop level throughout the kitchen.

These legs are compatible with adjustable-height catering units that use a bolt-on leg system. They are supplied as a matched pair, ready for immediate installation.