Novameta Glass Rinser Station for Bars

A glass rinser station keeps bar tools clean between uses without a full wash cycle. Water flows through angled nozzles to rinse shaker tins, jiggers and mixing glasses, removing residue and cooling the metal so the next drink is not warmed by a hot shaker. The tilted washing area channels water away, leaving surfaces dry and preventing standing water that can harbour bacteria.

The operator places the shaker tin or glass under the rinser head, presses the lever or pedal to start the flow, and holds the item until the water runs clear. No detergent is needed for this quick rinse, so the process takes seconds and the bar stays stocked with clean tools. The rinser head is positioned above the worktop, allowing the water to drain directly into the sink or waste outlet below.

The Novameta BHS-Z-GRS-40/45/25 is built as a compact worktop unit with a stainless-steel body. The size of 400 mm wide, 450 mm deep and 250 mm high fits behind most bar counters, and the station can be customised to different dimensions if space requires it. An extra glass rinser head is included for higher throughput or to rinse two items at once.

The footprint of 400 by 450 mm determines the space it occupies on the bar counter, while the height of 250 mm allows it to sit below overhead cupboards or shelves. The tilted washing area is part of the construction, ensuring water drains without manual wiping.

Cleaning follows from the materials and design: the stainless-steel surfaces are wiped with a damp cloth and sanitised at the end of service. The rinser heads are removed for descaling if limescale builds up, and the waste outlet is checked for debris that could block drainage.

The station is listed in the bar equipment catalogue under glass and tool rinsers.