Novameta LSX1-240/30/30 Wall Shelf System for Professional Kitchens

A single-level wall shelf system organises ingredients, utensils or small equipment within arm's reach while keeping the worktop clear. The LSX1-240/30/30 model fixes to the wall with three brackets, creating a cantilevered platform that transfers the load directly to the masonry. This arrangement eliminates legs on the floor, so the space beneath stays open for cleaning or for mobile trolleys to pass. The cantilever design also allows the shelf to be mounted at any height, adapting to the workflow of chefs, prep staff or technicians without obstructing movement along the wall. The shelf itself is a flat stainless-steel tray that supports up to 50 kg when evenly distributed. Because it is fixed to the wall rather than standing on the floor, the load rating is determined by the strength of the brackets and the fixings into the wall. In a professional kitchen, where walls are typically solid block or studwork with suitable reinforcement, the system can carry the weight of bulk ingredients, stacked trays or small appliances such as mixers or scales. The 300 mm depth keeps items within easy reach without overhanging too far into the aisle, while the 2400 mm length provides a continuous run for organising multiple containers side by side. Three wall brackets distribute the weight evenly, letting the shelf hold heavy trays and pots without sagging or shifting during peak service. The three wall brackets are positioned at measured intervals along the wall, ensuring they align with the studs or suitable masonry. Each bracket is secured with the supplied stainless-steel fixings, then the shelf tray is slotted onto the brackets and locked in place. Once mounted, the shelf requires no further adjustment; the tray remains level as long as the brackets are correctly aligned during installation. The system is designed for permanent mounting, so it is not intended to be moved frequently, but the tray can be removed for cleaning or reconfiguration if needed. Construction is entirely in stainless steel, including the brackets, tray and all fasteners. The material is non-porous, resistant to corrosion from moisture or cleaning chemicals, and complies with hygiene standards for food-handling environments. The surface finish is smooth, with no crevices where debris can accumulate, making it easy to wipe down between shifts. The absence of paint or coatings means the shelf will not chip or peel, even under heavy use. The controls or adjustments on the system are minimal. Each bracket has a locking mechanism that secures the shelf tray in place once it is positioned. No tools are required to remove or replace the tray, but the brackets themselves must be fixed to the wall with screws or bolts, which may require a drill and appropriate fixings for the wall type. The 50 kg load capacity means the shelf can hold bulk ingredients such as sacks of flour or rice, multiple stacked gastronorm trays, or small appliances without risk of deformation. The 2400 mm length allows the shelf to span the width of a typical workstation or prep area, providing a continuous storage surface without gaps. The 300 mm depth is sufficient for standard containers or utensils while keeping the shelf compact enough to fit in narrow aisles. The 300 mm height from the wall to the underside of the shelf is determined by the bracket design and cannot be adjusted; this dimension ensures the shelf clears most backsplashes or wall-mounted equipment. Stainless steel resists grease and moisture, so a quick wipe restores a hygienic, streak-free surface between prep shifts. The tray can be removed for more thorough cleaning if necessary, but the brackets remain fixed to the wall. No disassembly is required for routine maintenance, and the absence of moving parts means there is no lubrication or adjustment needed over time. Variants of the LSX1 system include different lengths and depths, allowing the shelf to be tailored to the available wall space. Custom sizes can also be manufactured to match specific project requirements, including bespoke lengths, depths or additional features such as integrated lighting or dividers. The system is part of the broader LSX modular range, which includes multi-level configurations and accessories for specialised storage needs. The LSX1-240/30/30 is categorised under wall-mounted storage systems in the Novameta professional equipment catalogue, positioned for kitchens, food production facilities and technical rooms where hygiene, durability and space efficiency are priorities.