Novameta LSX2-210/40/60 Wall Shelf System with Two Shelves

Two rigid stainless shelves bolted directly to the wall keep frequently used utensils and ingredients within arm's reach while freeing the countertop for active prep and plating. The shelves are rigid panels supported by vertical brackets anchored to the wall; the brackets transfer the weight directly to the building structure, allowing each shelf to carry heavy loads without sagging or shifting. This arrangement keeps ingredients, utensils and small appliances within arm's reach while freeing the work surface below for active tasks. The LSX2-210/40/60 system provides two shelves, one above the other. Items placed on the upper shelf remain accessible yet out of the way, while the lower shelf holds frequently used tools at a convenient height. The vertical gap between shelves is fixed, so the operator can reach either level without bending or stretching. Because the unit is wall-mounted, the space beneath the lower shelf remains open for trolleys, bins or additional equipment. To install the system, three wall brackets are secured to the wall at measured intervals. Each shelf slides onto the three wall brackets and is secured with a single captive locking pin that clicks into place without tools. Once installed, the operator loads each shelf up to the stated capacity, distributing weight evenly across the surface. Items can be added or removed at any time without tools or adjustment. The shelves remain in position until the unit is dismantled for deep cleaning or reconfiguration. Every component—from the shelf plates to the concealed wall anchors—is made of the same corrosion-resistant stainless alloy to prevent rust spots and staining under daily steam and chemical cleaning. Stainless steel resists corrosion from moisture and cleaning chemicals, does not absorb odours or bacteria, and withstands the heat and humidity of a professional kitchen. The surfaces are smooth and seamless, allowing quick wipe-down with a cloth or sponge. No crevices or joints trap food debris, so the unit meets food-safety standards without special maintenance. The controls are limited to the mechanical locks that secure the shelves to the brackets. Once the shelves are locked in place, no further adjustment is needed during normal use. A load capacity of 50 kg per shelf means the system can hold bulk ingredients, stacked containers or small appliances without risk of deformation. The 2100 mm length provides a long continuous surface for organising multiple items side by side, while the 400 mm depth keeps everything within easy reach. The 600 mm height between the floor and the lower shelf leaves clearance for cleaning underneath. The three-bracket design ensures even support across the full length, preventing sag even when the shelves are fully loaded. Cleaning is straightforward: shelves and brackets are wiped with a damp cloth and mild detergent. Because the unit is wall-mounted, the floor beneath can be cleaned without moving the shelves. The stainless steel surfaces dry quickly and do not require polishing. The LSX2-210/40/60 is one variant of the LSX modular system. Other lengths, depths and numbers of shelves are available, and the manufacturer can produce custom configurations to match specific kitchen layouts or workflow requirements. The system is categorised under wall-mounted storage solutions in the professional catering equipment catalogue.