Novameta Metal Shelving Unit 700-6 for Professional Kitchens

A shelving unit stores ingredients, utensils and prepared dishes off the worktop, keeping them visible, accessible and organised. The shelves are flat, rigid platforms that support the weight without sagging, while vertical posts hold the shelves at set heights. This arrangement allows air to circulate freely around stored items, preventing condensation and maintaining hygiene in a busy kitchen environment.

The operator loads each shelf by placing items directly onto the surface, starting from the bottom shelf and working upwards to avoid overreaching. The shelves are spaced to allow full-sized gastronorm trays or standard storage containers to sit flat without tilting. Once loaded, the unit remains in place, providing a stable storage solution that can be reconfigured by adjusting shelf heights as needed.

Constructed from stainless steel, the unit resists corrosion, heat and moisture, which are common in professional kitchens. The material is easy to clean and does not harbour bacteria, making it suitable for food storage. The dimensions of 700 mm width, 600 mm depth and 1800 mm height provide a compact footprint while maximising vertical storage space, fitting into tight kitchen layouts without obstructing workflow.

Each shelf supports up to 120 kg, allowing heavy items such as bulk ingredients, large pots or stacked containers to be stored safely. The height of 1800 mm ensures the unit fits under standard kitchen ceilings, while the 700 mm width allows it to be positioned against walls or between other equipment without wasting space.

Cleaning involves wiping down the shelves and posts with a damp cloth and a mild detergent, removing food debris and grease that accumulate during use. The smooth stainless steel surface prevents dirt from adhering, reducing the time required for upkeep.

The Novameta BHS-STL4-70-60-180 is categorised under storage solutions in the professional catering equipment catalogue.