Novameta Saladette Counter P323 – 1720 mm Refrigerated Worktop

A refrigerated worktop keeps ingredients chilled while they are prepared, sliced or arranged. The Novameta Saladette Counter P323 uses a compressor-driven refrigeration system to pull heat out of the interior and expel it at the rear. A fan circulates cold air evenly around the drawers and under the work surface, so every compartment stays within the set temperature range. The system runs on a standard single-phase circuit and cycles on and off to maintain the chosen level without over-cooling.

The operator loads ingredients into the ten AISI 304 stainless-steel drawers beneath the worktop. Each drawer slides out on full-extension runners, giving clear access without reaching. The raised top shelf holds bowls, utensils or prepped items at eye level, keeping the workflow organised. A circular opening in the work surface allows scraps to be dropped straight into a waste bin or container below. Adjustable legs level the unit on uneven floors and raise the overall height from 840 mm to 960 mm to suit different operators.

The cabinet is built from AISI 304 stainless steel throughout, including the exterior panels, work surface and drawer fronts. The refrigeration system is housed in a sealed compartment at the rear, with a digital controller mounted on the front panel. The controller sets the temperature between -5 °C and +8 °C, allowing the unit to hold chilled salads, dressings, garnishes or pastry ingredients without freezing them. A 0.293 kW compressor draws 2.8 A at 230 V, matching the load of a typical commercial circuit.

The 330 L refrigerated volume is divided into ten drawers, each holding a standard gastronorm tray or a custom insert. The 1720 mm length and 700 mm depth fit a standard worktop run, while the 135 kg weight requires two people or a trolley to move the unit into place. Once positioned, the adjustable legs compensate for minor floor irregularities and prevent rocking.

Cleaning follows the stainless-steel construction: drawers and the work surface are wiped with a damp cloth and mild detergent, then dried to prevent water marks. The refrigeration coils at the rear should be vacuumed monthly to remove dust that would reduce efficiency. The digital controller is wiped with a soft cloth; no water should enter the display or buttons.

The P323 is a single model with no variants. It is a complete appliance and not a spare part for other equipment.

The Novameta P323 is listed in the catalogue under refrigerated counters and saladette tables.