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Technical data
| Attributes | |
| ARTICLE | LSI3-80-50-99 |
| SIZE L/W/H | 800 / 500 / 999 |
| SHELVES | 3 |
| Number of wall brackets | 2 |
| Load / Capacity | 50KG |
| NOTES | The product is intended for professional use. Various sizes are available. Manufacturing according to individual drawings and projects is possible. The maximum load must be observed in accordance with the technical specifications. |
BHS stainless steel shelf for equipment placement. Durable construction, available in various sizes, manufactured according to individual drawings and projects.
An equipment shelf holds professional appliances and utensils off the worktop or floor, keeping them within reach while freeing space below. The unit stands on two wall brackets that transfer the weight directly to the wall, so the shelves themselves carry only the load placed on them. Stainless steel resists moisture, cleaning chemicals and daily wear, making it the standard material for food-service environments where hygiene and durability are essential.
The operator mounts the two wall brackets to a solid wall at the required height, then slides the three shelves into place. Each shelf supports up to 50 kg, so heavy appliances such as mixers, blenders or storage bins can be positioned without risk of sagging or collapse. The shelves remain level and stable even when fully loaded, allowing safe access to every item.
The shelf unit measures 800 mm wide, 500 mm deep and 999 mm high, giving a compact footprint that fits between standard worktop heights and wall-mounted equipment. The 800 mm width allows side-by-side placement of appliances or storage containers, while the 500 mm depth keeps everything within arm's reach without overhanging the work surface.
All parts are made of stainless steel, which does not rust, stain or absorb odours. Cleaning is straightforward: wipe the shelves and brackets with a damp cloth and a mild detergent to remove dust or spills. No special maintenance is required beyond ensuring the wall fixings remain tight.
Novameta offers the shelf in various sizes to suit different spaces and needs. Custom manufacturing to individual drawings is also available, allowing the unit to be tailored to specific kitchen layouts or equipment dimensions.
The shelf is classified as professional catering equipment, suitable for commercial kitchens, food production facilities and industrial premises where hygiene, stability and load capacity are critical.