Novameta stainless steel work table with two shelves

The seamless AISI 304 stainless shelves let you slide heavy stock-pots and sheet pans across the table without snagging, while the brushed finish hides scratches from daily knife work and pan drops. The flat top and shelves beneath hold ingredients, tools and finished dishes within arm's reach, keeping the workflow organised and efficient. Stainless steel resists corrosion, withstands frequent cleaning and does not absorb odours or bacteria, making it the standard material for catering surfaces. The table stands on four legs that support both the worktop and two lower shelves. Each shelf creates additional storage or staging space without adding to the footprint. The height of the entire unit can be adjusted by up to 40 mm, allowing the operator to set the work surface at a comfortable level for standing tasks or to match adjacent equipment. To use the table, the operator places ingredients, utensils or small appliances on the worktop and arranges tools or containers on the shelves below. The adjustable feet are set to the desired height, ensuring the surface is level and stable. Once positioned, the table remains in place as a permanent station for chopping, garnishing or assembling dishes. Construction is entirely in stainless steel AISI 304, a grade chosen for its balance of strength, corrosion resistance and ease of cleaning. The worktop and shelves are solid sheets, while the legs and supports are tubular frames welded for rigidity. No additional coatings or treatments are applied, so the surface can be sanitised with standard kitchen chemicals without risk of damage. The table is supplied in two standard widths: 650 mm with a 3% tolerance or 700 mm with a 5% tolerance. The overall dimensions of 1100 mm long, 600 mm wide and 900 mm high create a compact station that fits between other kitchen fixtures or against a wall. The 900 mm height is measured to the worktop, placing the surface at a comfortable working level for most operators. Cleaning involves wiping the worktop and shelves with a damp cloth and a mild detergent, then drying to prevent water spots. The tubular legs and undersides of the shelves are cleaned with the same solution, ensuring no food debris or grease accumulates. Regular cleaning maintains hygiene and preserves the appearance of the stainless steel. Custom versions can be ordered by consulting Novameta specialists. These may include different lengths, widths, heights or additional features such as backsplashes, cupboard doors or integrated sinks. The standard model remains the two-shelf table in the specified dimensions, ready for immediate installation in a professional kitchen.