Novameta stainless steel worktable with shelf 3200 mm

A stainless steel worktable with an under-shelf provides a solid, hygienic surface for food preparation, plating and assembly while keeping essential tools and ingredients within arm's reach. The principle is simple: a flat top of food-safe stainless steel rests on a rigid frame, and a lower shelf of the same material is fixed beneath it. The gap between the two levels allows trays, containers or small equipment to be stored without cluttering the worktop. Because stainless steel does not absorb moisture, odours or bacteria, it can be cleaned quickly and thoroughly after each service, which is essential in a professional kitchen. To use the table, the operator places it on a level floor, adjusts the feet to the desired working height within the 40 mm range, and loads the worktop with the day's mise en place. The under-shelf holds backup stock, utensils or small appliances, keeping the main surface clear for active tasks. When service is over, both surfaces are wiped down with a sanitising solution and left to dry. The construction is stainless steel AISI 304 throughout, chosen for its resistance to corrosion, heat and repeated cleaning. The frame is welded for strength and stability, and the feet are adjustable to compensate for uneven floors. No additional materials or coatings are used, so the table remains easy to maintain and compatible with commercial kitchen chemicals. The only control is the set of adjustable feet, which allow the operator to level the table and fine-tune the working height by up to 40 mm. A length of 3200 mm gives a continuous run of workspace that can accommodate multiple chefs side by side or large trays and platters. The 600 mm depth keeps everything within easy reach without overhanging into walkways, while the 900 mm height is standard for standing work in professional kitchens. The adjustable feet allow the table to be raised or lowered slightly to match the ergonomics of the team. Cleaning is straightforward: both the worktop and the shelf are wiped with a damp cloth and a food-safe sanitiser after each use. The stainless steel surface does not harbour bacteria, so a daily clean is sufficient to maintain hygiene standards. The adjustable feet keep the table steady on uneven kitchen floors so the shelf stays aligned for safe storage of heavy pots and sheet pans. The table is available in custom dimensions and configurations by consulting Novameta specialists. Standard width is 650 mm with a tolerance of +6.5%, or 700 mm with a tolerance of +10% at an adjusted price. The product is listed in the Novameta professional catering catalogue under worktables and preparation surfaces.