Novameta stainless steel worktable with sink 1100 mm

A stainless steel worktable with integrated sink brings a fixed washing station directly into the food-preparation workflow. The solid top provides a level, hygienic surface for chopping, portioning and plating, while the sink lets staff rinse ingredients, wash small utensils or dispose of waste water without leaving the line. Because the unit stands on its own legs, it can be positioned anywhere a water supply and drain are available, making it a flexible addition to kitchens where space is reorganised frequently.

The table is built as a single welded frame of corrosion-resistant stainless steel. The worktop is a continuous sheet with rolled edges that prevent spills from dripping onto the floor. A square sink is inset into the top, its sides sloping inward to form a bowl that holds water and directs it towards the central waste outlet. The depth of the bowl determines how much water can be held at once, allowing staff to fill it for soaking or rinsing without constant refilling. Legs are adjustable to compensate for uneven floors, ensuring the top remains level and stable under load.

To use the table, the operator connects the water supply to the tap and the waste outlet to the building drain. Once the legs are levelled, the worktop is ready for food preparation. Ingredients can be washed in the sink, then transferred directly to the adjacent work surface for cutting or assembly. Small tools such as knives, peelers or mixing bowls are rinsed in the sink and left to drain on the worktop. When the shift ends, the sink is emptied, the worktop is wiped down, and any remaining water is drained to prevent standing moisture.

Construction is entirely in stainless steel, chosen for its resistance to corrosion, ease of cleaning and compliance with food-safety standards. The sink measures 400 mm by 400 mm by 250 mm deep, giving a generous volume for washing while keeping the overall footprint compact. The table's overall dimensions are 1100 mm wide, 600 mm deep and 850 mm high, fitting into standard worktop runs and allowing staff to reach across the entire surface without stretching.

Cleaning is straightforward: the sink and worktop are scrubbed with a non-abrasive cleaner, rinsed and dried. The waste outlet is checked for debris, and the tap is run to flush any residue from the supply line. Because the unit has no moving parts or electrical components, upkeep is limited to keeping the surfaces free of food debris and ensuring the drain remains clear.

The Novameta BHS-PRA10-110/60/85 is listed in the catalogue under stainless steel preparation tables with sinks.