Novameta stainless-steel worktable with two shelves

A stainless-steel worktable with two shelves creates a stable, hygienic surface for food preparation, plating and holding equipment in a professional kitchen. The flat top and lower shelves give immediate access to ingredients, utensils and small appliances without cluttering the main worktop. Shelves are fixed at set heights, so the operator can reach everything while standing upright, reducing bending and lifting. The open design beneath the shelves allows air to circulate, keeping the area cooler and making it easier to clean the floor underneath. The table stands on four legs that can be adjusted independently up to 40 mm. This adjustment compensates for uneven floors and keeps the worktop level, preventing liquids from running to one side and ensuring that stacked items stay stable. Once the legs are set, the table remains rigid and does not wobble during use. Loading the table is straightforward: place heavy or frequently used items on the lower shelf to keep the centre of gravity low, and reserve the top shelf for lighter tools or ingredients that need to be within arm's reach. The operator sets the height of each leg with a simple tool, checks the level with a spirit level, and locks the adjustment in place. No further settings are required. The construction is stainless steel AISI 304 throughout. This grade resists corrosion from water, cleaning chemicals and food acids, so the surface stays smooth and does not pit or stain. The material is also non-porous, which prevents bacteria from harbouring in scratches and makes daily wiping effective. Joints are welded and ground smooth to eliminate crevices where dirt could collect. The table is supplied in a standard size of 500 mm depth, 600 mm width and 900 mm height. Two alternative widths—650 mm and 700 mm—are available at a small price increase. Each variant retains the same depth and height, so the table fits the same footprint on the floor and under existing overhead shelves or extractor hoods. Stainless steel shelves shed grease and food debris without trapping them in seams or corners, so the table wipes clean with a damp cloth after each shift. After each service, wipe the surfaces with a damp cloth and a mild detergent to remove food debris. For deeper cleaning, use a non-abrasive stainless-steel cleaner to restore the finish without scratching. The open frame allows a hose or mop to reach every part of the legs and underside, so no area is left damp or dirty. Regular inspection of the adjustable feet ensures they remain tight and level. Custom sizing is available by consulting Novameta specialists. The same stainless-steel construction, adjustable legs and two-shelf configuration can be produced to individual dimensions and design preferences.