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Technical data
| Attributes | |
| ARTICLE | BHS-IIPRO-200/70/90 |
| SIZE L/W/H | 2000 / 700 / 900 |
A worktop with an integrated sink and frame streamlines the transition from soiled tableware to the dishwasher. Dirty plates, glasses and cutlery are scraped, rinsed and stacked directly above the machine's entry point, eliminating the need to carry racks across the kitchen. The sink provides running water for pre-rinse, while the frame keeps the workspace organised and prevents spills onto the floor.
The unit stands as a continuous stainless-steel surface at standard worktop height. Staff load soiled items onto the left or right side, scrape and rinse them in the central sink, then slide them straight into the dishwasher rack positioned beneath the worktop. The frame's vertical panels guide the rack into the machine without manual lifting, reducing strain and speeding up the cycle.
Construction is a welded stainless-steel frame supporting a single-piece worktop and sink. The entire assembly is mounted on adjustable feet for levelling on uneven floors. No electrical or plumbing components are built into the table itself; the sink connects to existing water supply and waste lines via standard taps and traps.
The 2000 mm length creates a spacious work area that can accommodate multiple staff during peak service. The 700 mm depth allows comfortable reach across the sink and to the dishwasher rack below, while the 900 mm height matches standard kitchen worktops for ergonomic use. The footprint is designed to align with commercial dishwashers, creating a seamless workflow from scraping to washing.
Cleaning involves wiping the stainless-steel surfaces with a damp cloth and mild detergent after each service. The sink and taps are scrubbed to remove food debris and limescale, while the frame and worktop edges are checked for trapped residue. Adjustable feet should be inspected periodically to ensure the unit remains level and stable.