Novameta Table to Dishwasher with Short Rolls and Grid Shelf, 900 mm

A stainless steel worktop table designed to bridge the gap between dishwashing and storage, this Novameta unit provides a smooth, organised surface for transferring clean dishes from the dishwasher to drying or holding areas. The short rolls allow trays and racks to glide effortlessly across the worktop, reducing manual lifting and speeding up the flow of dishes during service. A grid shelf beneath the worktop offers additional storage for empty racks, plates or utensils, keeping the workspace clear and accessible.

In a professional kitchen, the sequence begins once dishes exit the dishwasher. The operator slides the rack or tray onto the table's short rolls, where it can be left to air-dry or sorted before being moved to storage. The grid shelf below holds items that are not immediately needed, preventing clutter on the worktop and maintaining an efficient workflow. The table's height matches standard dishwasher and worktop levels, ensuring a seamless transition without bending or lifting.

Constructed from stainless steel, the table resists corrosion, heat and moisture, making it suitable for the high-volume environment of a commercial kitchen. The short rolls are fixed to the worktop, while the grid shelf is positioned beneath for easy access without obstructing movement. The unit stands on adjustable feet, allowing it to be levelled on uneven floors.

The 900 mm width provides ample space for multiple racks or trays, while the 600 mm depth keeps the table compact enough to fit into tight kitchen layouts. The 900 mm height aligns with standard worktop and dishwasher heights, ensuring ergonomic use. The table's footprint allows it to be placed directly adjacent to a dishwasher or between washing and storage areas, optimising the flow of clean dishes.

Cleaning is straightforward: the stainless steel surface wipes down quickly, and the short rolls can be removed for thorough cleaning if needed. The grid shelf can be lifted out to clear debris or sanitise the area beneath. Regular maintenance involves checking the rolls for smooth rotation and ensuring the adjustable feet remain stable.

This Novameta table is categorised as a preparation and handling unit in the commercial kitchen equipment range, serving as a functional link between dishwashing and storage processes.