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Technical data
| Attributes | |
| ARTICLE | Z-DP0-D00-110/65/4 |
| SIZE L/W/H | 1100 / 650 / 40 |
| NOTES | AISI 304 |
A stainless steel table top provides a stable, hygienic surface for bar stations where drinks are prepared, garnished and served. The flat worktop supports bottles, glassware, mixers and small appliances without flexing, while its low height keeps everything within easy reach of the bartender. The material resists spills, stains and corrosion from syrups, juices and spirits, and can be wiped clean between shifts without absorbing odours or harbouring bacteria.
The table top is a single sheet of metal cut to size, with no moving parts or electrical components. It rests directly on a base frame or existing counter, distributing weight evenly across its surface. The 40 mm height allows it to sit flush with adjacent worktops, creating a continuous run without awkward steps that could trap dirt or disrupt workflow. Its dimensions suit standard under-counter refrigerators, ice bins and speed rails, allowing the bar station to be organised as a single unit.
Installation requires only positioning the top on a level base and securing it if needed to prevent movement. There are no controls or settings; the surface is ready for immediate use once in place. The AISI 304 stainless steel construction ensures durability under daily use, resisting dents, scratches and heat from nearby appliances. Its non-porous finish prevents liquids from seeping in, reducing the risk of cross-contamination between ingredients.
The 1100 mm length provides ample space for multiple bottles and tools, while the 650 mm depth allows bartenders to work comfortably without overreaching. The compact footprint fits into tight bar layouts, leaving room for stools, queues and service traffic. The 40 mm height is standard for seamless integration with existing counters, avoiding gaps where debris could collect.
Cleaning involves wiping the surface with a damp cloth and mild detergent, followed by drying to prevent water spots. The stainless steel finish does not require polishing or special treatments, though regular cleaning maintains its appearance and hygiene. There are no crevices or joints where grime can accumulate, simplifying upkeep.
This table top is designed for use with Novameta bar stations, though its standard dimensions allow it to fit compatible frames from other professional catering equipment brands.