More from this brand
Technical data
| Attributes | |
| ARTICLE | BHS-PSV-170/60/90 |
| SIZE L/W/H | 1700 / 600 / 900 |
| NOTES | Platums 650 +3%, 700 +5% |
A stainless steel catering table with an integrated undershelf grid provides a stable, hygienic work surface and organised storage beneath for pans, trays or ingredients in a professional kitchen.
The table's flat worktop creates a continuous area where chefs can prep, plate or stage dishes without interruption. The grid shelf below holds items within easy reach, keeping the worktop clear and the workflow efficient. Adjustable legs allow the table to be levelled on uneven floors, ensuring stability even when loaded with heavy equipment or bulk ingredients.
To use the table, position it where needed in the kitchen layout. Adjust each leg until the worktop is level, then load the grid shelf with pans, trays or containers. The worktop is ready for immediate use, supporting food preparation, plating or temporary staging of dishes during service.
The table is constructed from stainless steel, chosen for its resistance to corrosion, heat and frequent cleaning. The worktop and grid shelf are both made of the same material, ensuring durability and ease of maintenance. The legs are adjustable and fitted with non-slip feet to prevent movement during use.
The table's dimensions—1700 mm long, 600 mm deep and 900 mm high—define its footprint in the kitchen. The 1700 mm length provides ample linear space for multiple tasks or users, while the 600 mm depth balances accessibility with a compact profile. The 900 mm height aligns with standard worktop levels, allowing seamless integration with other kitchen equipment.
Cleaning involves wiping the stainless steel surfaces with a damp cloth and mild detergent after each use. The grid shelf can be removed for thorough cleaning if needed. Regular checks of the adjustable legs ensure the table remains level and stable over time.