Novameta Table with Grid Shelf 1800 for Catering Worktops

A stainless steel catering table with an integrated grid shelf provides a stable, ventilated platform for food preparation, plating and temporary storage in professional kitchens. The open grid design allows air to circulate freely beneath items, preventing condensation and keeping ingredients at a consistent temperature while they wait to be cooked or served. This reduces spoilage and maintains hygiene standards during busy service periods.

The table's work surface acts as the primary preparation area, offering a flat, durable space for chopping, assembling dishes and organising ingredients. The grid shelf below serves as secondary storage or holding space, keeping tools, containers or plated items within easy reach without cluttering the main worktop. This vertical separation streamlines workflow, allowing kitchen staff to move efficiently between tasks without unnecessary bending or searching.

To use the table, items are placed directly on the work surface for immediate preparation or on the grid shelf for short-term storage. The open construction means there are no doors or drawers to open, so access is instant and unobstructed. The table's height is standardised for standing work, reducing fatigue during long shifts, while its length accommodates multiple users or large trays and containers.

Constructed from stainless steel, the table resists corrosion, heat and moisture, making it suitable for the demanding conditions of a commercial kitchen. The material is easy to sanitise, meeting food safety regulations without requiring specialised cleaning agents. The grid shelf is also made of stainless steel, ensuring durability and consistent airflow.

The table's dimensions of 1800 mm in length, 700 mm in width and 900 mm in height provide a substantial footprint for large-scale operations while fitting within the spatial constraints of most professional kitchens. Its weight ensures stability during use, preventing movement even when loaded with heavy trays or equipment.

Cleaning is straightforward: the smooth surfaces and open grid design allow for quick wiping with a damp cloth or sanitising solution. There are no crevices or hidden areas to trap debris, so maintenance is minimal and efficient.

This table is categorised as a standard worktop accessory, designed to integrate seamlessly with other stainless steel catering equipment in a commercial kitchen setup.