Novameta Trolley for 18 Bakery Trays 600x400

A mobile rack that organises and transports up to eighteen standard 600 mm by 400 mm bakery trays without stacking them directly on top of one another. Instead of piling trays on a worktop or shelf, the trolley provides a separate horizontal plane for each tray. The trays slide in and out on fixed runners, keeping them level and preventing contact between the contents of one tray and the tray above. This spacing also allows air to circulate around each tray, which helps maintain even temperature and moisture levels during proofing, cooling or holding. To use the trolley, the operator slides each tray into its designated slot, starting from the bottom. The 80 mm gap between trays is set by the frame, so no adjustment is needed. Once loaded, the trolley is wheeled to the next station—oven, proofer, cooler or service area—using the four swivel wheels. The two wheels fitted with brakes lock the trolley in place when it is stationary, preventing accidental movement while trays are being loaded or unloaded. A plastic barrier runs around the base to protect the frame and wheels from knocks and spills. The frame is constructed from galvanised steel, which resists corrosion in humid bakery environments. The shelves are fixed at the 80 mm spacing, so the trolley is dedicated to trays of the 600x400 mm size. The four wheels are mounted directly to the base, giving a low centre of gravity that keeps the loaded trolley stable during movement. Controls are limited to the wheel brakes, which are operated by foot levers on the braked wheels. No electrical or programmable settings are present. The eighteen-shelf capacity allows a single trolley to hold a full batch of bakery items, reducing the number of trips between preparation, baking and storage areas. The 460 mm width and 600 mm depth match the footprint of a standard 600x400 mm tray, so the trolley fits through doorways and alongside worktops designed for the same tray size. The 1707 mm height means the top tray is within comfortable reach for most operators, while the bottom tray remains clear of the floor to avoid contamination. Cleaning is straightforward: trays are removed, and the galvanised frame and plastic barrier are wiped down with a damp cloth. The wheels can be cleaned with a brush to remove flour or dough residue. The trolley's one-piece welded frame lets you hose down every shelf and corner without shifting trays or removing parts. The trolley is supplied as a single unit with no variants or optional accessories listed. The product is catalogued under bakery equipment, mobile storage and handling.