Novameta Wall Shelf for Professional Catering Equipment, 1200 mm

A wall-mounted shelf creates a secure worktop above floor space, keeping heavy catering equipment within easy reach while freeing the floor for movement and cleaning. The shelf is fixed to the wall with brackets, transferring the weight directly to the building structure rather than relying on legs or a frame. This method gives a stable platform that does not wobble or shift under load, even when the equipment is in constant use.

The operator positions the appliance on the shelf, ensuring the weight is evenly distributed across the surface. Once loaded, the shelf remains fixed in place, providing a permanent station for mixers, blenders, processors or other heavy-duty tools. The height of 333 mm places the shelf at a comfortable working level, reducing the need to bend or stretch during operation.

Constructed from stainless steel, the shelf resists moisture, grease and cleaning chemicals, maintaining hygiene standards in food production environments. Two wall brackets support the shelf, each contributing to the 50 kg load capacity. The 1200 mm length offers ample space for multiple appliances or a single large unit, while the 300 mm depth provides stability without protruding excessively into the workspace.

The shelf requires a secure wall mounting, typically into masonry or a sturdy partition capable of supporting the combined weight of the shelf and equipment. Once installed, the smooth stainless steel surface allows for quick wiping down between uses, preventing the build-up of dirt or bacteria. The absence of seams or joints in the design further simplifies cleaning and reduces areas where contaminants could collect.

Available in various sizes, the Novameta wall shelf can be tailored to fit specific kitchen layouts or production areas. Custom manufacturing to individual drawings is also offered, ensuring the shelf meets exact spatial and operational requirements.

Designed for professional kitchens, food processing facilities and industrial premises where durability, hygiene and load-bearing capacity are essential.