Novameta Z-C-HOLE Waste Hole for Coffee Grinder

A waste hole collects spent coffee grounds directly from the grinder's chute and channels them into a bin or waste system below the worktop. The opening is positioned so that the grounds fall through without scattering, keeping the workspace clean and reducing manual sweeping.

The operator places the waste hole under the grinder's outlet, aligning the opening with the chute. Grounds drop through the hole and accumulate in a container beneath, which is emptied as needed. No moving parts or power are required; the design relies on gravity and a smooth, sloping surface to guide the waste.

Constructed from stainless steel, the Z-C-HOLE resists corrosion and staining from coffee oils and moisture. Its 250 by 200 mm footprint fits standard grinder cut-outs, allowing straightforward installation in most professional coffee stations.

Cleaning involves wiping the surface with a damp cloth to remove residual oils and grounds. Regular maintenance prevents build-up that could obstruct the flow of waste or attract pests.

The catalogue lists the Z-C-HOLE under grinder accessories for commercial coffee equipment.