ROCAM Stainless Steel Waiters Station on Castors POLAR2CH

A mobile waiters station keeps cutlery, glassware and service essentials within reach while servers move between dining and kitchen. The unit rolls on four castors, two of them lockable, so it stays where it is needed without sliding on polished floors. A pushing handle at waist height lets staff manoeuvre the station with one hand, freeing the other to carry trays or open doors.

The station provides enclosed storage on the upper level, accessed through hinged doors that swing clear without protruding into the aisle. Below, two full-width drawers slide out on runners to organise cutlery, napkins or condiments. The stainless steel construction reflects the kitchen's hygiene standards and resists the knocks and spills of daily service.

An optional glass rack fits above the worktop, holding wine glasses upside-down so they stay clean and ready for the next order. Additional shelves, open cutlery compartments or a drawer hopper with a nylon bag can be added to match the workflow of the restaurant. A nylon cover protects the station during deep cleaning or when it is stored overnight.

The footprint of 960 by 520 mm fits alongside a standard worktop or in a service corridor, while the 1760 mm height keeps the work surface at a comfortable level for staff. The 114 kg weight ensures stability when loaded, yet the castors allow a single person to reposition the station between services or for cleaning.

All surfaces are stainless steel, finished to a smooth, easy-clean standard. Drawers and doors are fitted with quiet-closing mechanisms to reduce noise in the dining area. The castors are sealed for hygiene and require only occasional wiping to remove dust and debris.

Optional extras include an extra shelf, open cutlery compartments, a drawer hopper with a nylon liner, a protective nylon cover and a stainless steel glass rack.