SAMMIC Electric Grill VITRO GV 6LA for Direct Cooking

This grill enables direct cooking on smooth and ribbed glass-ceramic surfaces without flames or grates. Electric elements beneath both plates produce radiant heat, which the glass-ceramic absorbs and redistributes evenly. The upper plate features ribs to create char marks, while the lower plate remains smooth for consistent contact with flat foods like burgers or fish fillets.

Operation begins by switching on the unit and selecting a temperature up to 300 °C using the thermostat. The plates heat rapidly, cutting down the wait before cooking. Food rests on the lower plate or presses against the upper plate, which can be lowered for even contact. A stainless steel splashback collects grease, directing it into a removable waste drawer below. After use, the plates and splashback are wiped clean, and the drawer is emptied.

The grill's stainless steel body contains the heating elements, thermostat, and controls. Glass-ceramic plates sit flush with the body, forming a continuous work surface. A single knob adjusts the temperature, and an indicator light confirms power. With a 3 kW rating, the grill suits a dedicated circuit in professional kitchens. The 230 V voltage aligns with the UK's standard single-phase supply. Weighing 15 kg, the unit is manageable for one person yet stable during use. Its 465 mm width fits standard worktop layouts, allowing space for other equipment.

Cleaning requires wiping the cooled glass-ceramic plates with a damp cloth, removing the splashback for thorough cleaning if necessary, and regularly emptying the waste drawer to avoid grease accumulation. The stainless steel body and splashback resist corrosion and staining, needing only routine wiping to stay presentable.

The VITRO GV 6LA belongs to SAMMIC's professional electric grill range.